Lou Malnati's

I spoke about pizza here before but that was strictly local, now I'm going national. When I visited Chicago I had the lucky pleasure of having a local take me out for deep dish. He took me here. There is a little bit of controversy between me and Susan about the value and validity of deep dish in serious pizza conversation, but before any final judgments are made, Lou Malnati's must be sampled. The beauty part is we don't even have to go to Chicago, they will deliver anywhere in the US a frozen pizza in dry ice! I'm not sure how good that's going to be in comparison to the restaurant experience but it's worth a try.